In good health

Who says dining out needs to end up with packing on the pounds? Paul Bakery & Restaurant is packing in the nutrition instead, with a new mini menu of healthy breakfast, lunch and dinner dishes that are high on flavour and low on fat.

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Published: Thu 13 Jun 2013, 11:45 AM

Last updated: Sat 4 Apr 2015, 10:33 AM

The new ‘Nutrition menu’ options focus on lean, high-protein ingredients prepared using healthier techniques like grilling and poaching to help you have a balanced light meal.

Make a healthy start to your day with the oeufs pochés aux asperges, poached organic eggs with grilled fresh asparagus served on rye bread, or a parfait aux myrtilles et framboises, a blueberry parfait bursting with fresh fruit and a nutritious sprinkling of linseed, pumpkin seeds, walnuts and flaked almonds for breakfast.

Feel like having a light lunch? Try out the salade Niçoise au thon frais, a fresh tuna Niçoise salad, and the salade halloumi grille, both served with nutritious toppings and light lemon dressings that shave off the calories while retaining great flavour.

Roar appeal

The Rivi, Rivington Grill, Madinat Jumeirah, Dubai

After 12 long years, the British Lions have finally hit Australian shores. Throughout the tour the Rivi Bar in Madinat Jumeirah will be showing live games with specially created snacks and four for three on selected drinks. So head on down to the Rivi and watch the game with friends, whilst enjoying a nice cold one after a long day in the heat.

Call: 04 366 6464

Dad’s amazing

Roberto’s Restaurant & Lounge, DIFC

Father’s Day is just around the corner (Sunday, June 16) and if you’re looking to spend some quality time with your dad, Roberto’s Restaurant & Lounge is making you an offer you cannot refuse.

When you bring your father to Roberto’s for lunch between 12pm and 3pm on Father’s Day, both you and your father will be served a complimentary glass of selected beverage to sip through your authentic Italian meal.

Call: 04 386 00 66.

Fountain of joy

Fountain restaurant, Movenpick Hotel & Apartments, Bur Dubai

The Fountain is offering a special Father’s Day Brunch on Friday.

Guests can indulge in traditional dishes such as roast beef with Yorkshire pudding and gravy or a “fulfilling Full Monty” breakfast platter that includes, to name but a few, prime steak, a choice of 2 or 3 eggs, black pudding, baked beans, button mushrooms fried bread, potato, grilled tomato and so it goes on. All complemented with an exciting and extensive à la carte selection of fresh seafood, sushi and so much more served fresh from the kitchen in true Mövenpick style.

The Kid’s Club provides children with a supervised play area that includes activities such as face painting, play station; and the Power Bites menu - a unique selection of healthy food especially designed with kids in mind!. Children will have the opportunity to decorate and paint while dads can indulge in a raffle draw.

The Brunch runs from 12pm to 4pm for Dhs195 or Dhs285 including unlimited selected house beverages.

Call: 04 310 4320

New horizons

Zuma, DIFC

ZUMA continues to innovate around its authentic Japanese ‘izakaya’ dining concept. Currently listed in San Pellegrino’s ‘The World’s 50 Best Restaurants’ round up for the second consecutive year, Zuma continues to pioneerJapanese cuisine. This month the team introduces five new items to its a la carte menu to offer exciting new flavour combinations to discover over the summer months.

Tuna and langoustine tartar with ginger and garlic yuzu dressing
Thinly sliced splendid alfonsino, kabosu lime and chilli onion relish
Fatty tuna sashmi, sesame chilli ponzu
Grilled broccoli, shiso butter panko
Chicken wings tempura, spicy lemon dressing
Call: 04 425 5660

Published: Thu 13 Jun 2013, 11:45 AM

Last updated: Sat 4 Apr 2015, 10:33 AM

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