Just one day after the alleged crime, the men illegally left the UAE by bypassing official checkpoints
crime4 hours ago
Makes: 12
Ingredients
. 1 L soymilk
. 100 gm sugar
. 50 gm corn flour
. ½ bar agar agar
. 5 ml vanilla extract
. Brown sugar, to sprinkle
Method
Soak the agar agar in water for ten minutes until it softens then drain and set aside.
Place all the ingredients in a saucepan on medium heat and cook until it thickens and the agar agar has dissolved.
Pour into ramekins and refrigerate for 30 mins till set.
Sprinkle with brown sugar and torch it until it caramelises.
Serve with shortbread fingers.
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