UAE: Abu Dhabi fisheries sustainable exploitation index rise up to 62.3 %in 2021

Abu Dhabi has registered a major decrease in the effects of overfishing on the marine environment which resulted in an improvement in fisheries sustainable exploitation index for the third year in a row.

The Environment Agency-Abu Dhabi (EAD) said the index increased from 5.7 per cent in 2018 to 62.3 per cent at the end of 2021.

Thanks to the fishermen’s commitment and their effective role in implementing the decisions and measures related to the fishing sector taken by the EAD to protect fish stocks.

Sheikh Hamdan bin Zayed Al Nahyan, Ruler's Representative in Al Dhafra Region and Chairman of the Board of Directors of the Environment Agency-Abu Dhabi, (EAD) said: “The Agency would not have been able to record achievements in the field of protecting marine resources without the fruitful cooperation of the Ministry of Climate Change and Environment (MOCCAE) and its strategic partners.

“The stakeholders partnered within the framework have made comprehensive efforts to protect fish stocks, preserve the marine environment and its natural resources, and achieve sustainability in this sector.  We must preserve the fishing heritage passed on from our ancestors for our future generations, so that they can enjoy the goodness of our land, and our cultural and natural heritage.”

According to Sheikh Hamdan, due to the over-exploitation of fisheries and their severe depletion, the fishing sector in the emirate of Abu Dhabi was under pressure, which led to the reduction of stocks of the main commercial species to unsustainable levels, according to international benchmarks.

“This required the implementation of a set of international procedures and standards for the management of fisheries in Abu Dhabi, which today, has succeeded in achieving remarkable results,” he added.

“These were reflected in the performance indicators of fisheries, within the framework of the ambitious plan set by the Agency, with its relevant partners to transform the stock from a state of overexploitation to sustainably exploited.”

The measures taken by the EAD in response to population growth and the growing demand for fish, which has led to increased pressures on fish resources, will contribute to enabling fish stocks to recover on the long run, allowing at least 70 per cent of our fisheries resources to recover sustainably by 2030, said Sheikh Hamdan.

He also indicated that the increase in the Sustainable Exploitation Index to 62.3 per cent, indicates that the administrative measures implemented are moving in the right direction, which will lead to the recovery of fish stocks by 2030.

Dr. Shaikha Salem Al Dhaheri, Secretary General of EAD said: “Based on detailed evaluations and scientific studies of fish resources conducted by us at EAD, and other relevant authorities throughout the years, a system of globally acceptable methods for managing the fish stock has been created and implemented in collaboration with our partners.

“These efforts resulted in the establishment of several marine reserves, the introduction and implementation of a system for licensing commercial and recreational fisheries, and the regulation of fishing equipment use. This is in addition to implementing a seasonal ban to protect fish during their breeding seasons and setting a minimum size of fish that can be caught for some major species, as well as the prohibition of unsustainable fishing methods.”

EAD has recorded a remarkable improvement in the state of fish stocks during 2021 for some of the main commercial fish species in the waters of Abu Dhabi.