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HuaweiWhen it's time to 'pass on', addressing physical suffering alone cannot ease anxieties. After all, how does one prepare for the end? Find out why palliative and hospice care — holistic services that ensure quality of life for the critically or terminally ill — are the need of the hour in the UAE
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Karen Ann Monsy
In the spirit of the season, Demoiselle by Galvin at City Walk offers a Ramadan menu that's as satiating as it is value for money
Why some wildlife photographers are finding it impossible not to take up Nature's cause after coming face to face with its many majestic creatures
Ayurveda cooking expert Kaushani Desai on what drives current unhealthy lifestyles - and how they're inspiring her to innovate everyday meals with culinary wisdom that's thousands of years old
When two become one, it's easy to assume what's yours is theirs and vice versa. But the very nature of technology is forcing couples to redefine the rules
In a hyper-connected world, is it even possible to stay off social media platforms for long - before you give in and join the madding crowd?
Levee Café and Lounge is one of several new restaurants at La Mer; it offers French Mediterranean cuisine in a most relaxing - but chic - setting
Sometimes, a vacation just isn't enough and you need to call a major timeout instead. But taking off for a year is a scary leap to make. Hear it from those who've done it - and discovered the unpredictable in the process
Entertainers and social media stars are constantly under pressure to keep their audiences engaged - but, as many of them are also finding out, there is a great deal of responsibility that comes with being in the spotlight. The question is: how far is too far?
Peeush Chawla, Executive Chef, Danat Jebel Dhanna Resort, Abu Dhabi, has some strong opinions