Nut butters are well-blended nuts. Ideally, these are manufactured and put into jars without the addition of too much oil, preservatives or sodium and sugar. There are healthy options and not-so-healthy options. Always read the labels at the back to check the contents. If you were to make these butters at home, you can be assured of their quality and authenticity.
Nut butter helps us fight the bad cholesterol while maintaining a healthy level of good cholesterol, which, in turn, is good for the heart. One tablespoon of nut butter a day is good for the heart as well. Why not team it up with a banana or gluten-free bread? That way, all your omegas are accounted for.
Almonds, as we all know, are really good for you as they are a great source of protein with the least amount of calories per serving. They also have the most fibre of all nut butters due to the skin on the nuts. According to a research published in the Journal of Nutrition and Metabolism, a breakfast comprising almonds can aid in stabilising blood sugar levels for the rest of the day. When your blood sugar level is steady, you will definitely have more energy and will be less likely to be starved and hence not give in to food cravings.
Every time you get a sugar craving, either grab a handful of unroasted and unsalted nuts and chomp on them. Those sugar cravings will almost disappear. Alternatively, you can take a tablespoon of almond butter, macadamia butter or walnut butter, spread over a banana and sprinkle some nuts and cinnamon. This energy-packed snack will keep you satiated for a long time whilst also giving you all the right nutrients with the lowest calorie count.
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